Author: Teo

Mousse de mascarpone (fara lactoza) este o reteta rapida, perfecta pentru vara si pentru persoanele intolerante la lactoza! Este un desert fara coacere, care se pregateste in doar cateva minute! Este o combinatie perfecta intre un krank crocant de nuci si ovaz, o spuma aerata de mascarpone, iaurt si dulceata si fructele de padure proaspete …

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Azi pregatim impreuna una dintre retetele de paste emblematice pentru bucataria italiana – Spaghetti cacio e pepe! Este una dintre cele mai simple si totodata cunoscute si iubite retete de paste! In primul rand am ales spaghetti din grau dur de la Paste Baneasa, pastele noastre preferate. Pastele din grau dur au un indice glicemic …

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This classic Tomato Onion Salad is a warm-weather favorite that uses fresh tomatoes, sliced red onions, and delicious white wine vinegar dressing to create a refreshing side dish that makes a great addition to any main course! Tomato Onion Salad Summertime is the perfect time to enjoy fresh salads made with seasonal produce. You’ll love …

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These easy Homemade Fudgesicles are a great way to enjoy creamy chocolate popsicles any time of the year! Using simple ingredients, learn how to make this classic frozen dessert at home from scratch. Creamy chocolate fudgesicles. There’s nothing quite like a classic creamy chocolate fudgesicle on a hot day! If you’ve never had the pleasure …

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Azi pregatim impreuna Pastrav la cuptor, o reteta foarte sanatoasa si rapida! Pentru reteta de azi folosim metoda de gatire „en papillote”, adica punem pestele si legumele in hartie de copt, facem un pachetel si astfel pestele se gateste la abur si este super aromat si suculent. Am folosit pastrav curcubeu proaspat, pe care il …

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